6 tbsp of butter
1 cup of GF flour mix
1/2 tsp of baking powder
1/4 tsp salt
1 1/4 cups of sugar
3/4 cup of milk
4-5 peaches or a can of peach pie filling
Peel and slice peaches. Click here for an easy way to peel peaches. Place peaches in a bowl and sprinkle with 1/4 cup of sugar. Set aside.
Melt butter in Pyrex dish. Mix flour and 1 cup of sugar together and add milk. Stir until blend, pour over butter. Place peaches into mixture. Do not stir.
Bake at 350 for 30 minutes.
Top with cool whip or ice cream!
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