Monday, June 23, 2014

Blueberry Cobbler

If you are looking for sweet goodness, this one is for you! My dad makes this yummy cobbler and shared his recipe with me many years ago. My dad is a great cook and is often cooking for big crowds...hunting club, church group etc. Everytime I make this, I think of him and his big heart!

Here is my GF version:

6 tbsp of butter
1 cup of GF flour mix
1/2 tsp of baking powder
1/4 tsp salt
1 cup of sugar
3/4 cup of milk
1 pint of blueberries or a can of blueberry pie filling

Melt butter in Pyrex dish. Mix flour and sugar together and add milk. Stir until blend, pour over butter. Place blueberries into mixture. Do not stir. Bake at 350 for 30 minutes.

Top with cool whip or ice cream!

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