Strawberry Pie

1 1/2 cups sugar
1 1/2 cups water
4 1/2 Tbsp strawberry jello mix
1 1/2 pt fresh strawberries, cut in half
5 Tbsp cornstarch
1 pie crust (for Gluten Free, Dairy Free Pie Crust recipe click here)

Combine dry ingredients and stir.

Add water and cook over medium low heat stirring constantly until thick and clear. Set aside to cool.

Place strawberries in pie crust. When cool, pour filling over strawberries and refrigerate until set.

Enjoy!