Copycat Rice a Roni, GF DF

1/2 cup raw GF spaghetti broken into 1/2 inch pieces
1 cup raw white rice 
1 1/4 cups of GF broth (vegetable, beef, or chicken)
2 tablespoons oil

salt and pepper to taste

Put oil and spaghetti in skillet pan and saute on medium-low heat until pasta is golden brown. Add water, cover, and simmer for about 20 minutes until rice is done. Add salt and pepper to taste.