Wednesday, December 30, 2015

Microwave Peanut Brittle


1 cup sugar
1/2 corn syrup
1 1/4 cup salted peanuts
1 tbsp butter
1 tsp vanilla
1 tsp baking soda

Grease a cookie sheet or piece of aluminum foil. In a microwave safe bowl, add sugar and corn syrup. Microwave for 5 minutes and stir with a greased spoon. Stir in peanuts and butter and microwave for 3-4 minutes until medium brown (caramel color). Remove from microwave and stir in vanilla and baking soda. Stir until baking soda stops foaming. Spread out on greased cookie sheet. Allow to cool completely and break into pieces.


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