Gluten Free Orange Rolls

On Saturday mornings, I loved making cinnamon rolls and orange rolls for my family. But, since going gluten free this has been a thing of the past until now. A good gluten free cinnamon roll recipe seemed hard find until I stumbled across a recipe on What's For Dinner, Mom?. I have made these cinnamon rolls several times and they are delicious! So, this weekend I did a take on this recipe to make Gluten Free Orange Rolls.

Gluten Free Orange Rolls

Follow the directions and ingredients for the cinnamon roll dough. Replace the filling and glaze with the following:

Filling
1/3 cup orange marmalade

Glaze
1 cup powdered sugar
1-3 teaspoons of orange juice

After you roll out the dough, spread orange marmalade on dough. Complete rolls and bake as directed.

For glaze, combine powdered sugar and orange juice. The amount of orange juice you use will depend on how thick you want the glaze to be. Stir until all lumps are dissolved. Drizzle over warm rolls.

So this weekend, my family enjoyed cinnamon rolls and orange rolls on Saturday morning!