Wednesday, January 1, 2014

Quick Banana Pudding GF

  • 3 cups of milk
  • 1 8 oz carton of Cool Whip
  • 4 or 5 bananas, sliced

Make vanilla pudding according to the directions on box and chill.

In a dish, place two spoonfuls of pudding on bottom and spread evenly. Place a layer of vanilla     wafers (half of wafers) followed by a layer of sliced bananas (half of bananas). Then add half of the remaining vanilla pudding and spread evenly. Add half of Cool Whip and spread evenly. Repeat layers of vanilla wafers, bananas, vanilla pudding, and Cool Whip with the remaining other half. Refrigerate until ready to serve.         

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